GUM® PerioBalance® Tablets

GUM PerioBalance is an advanced oral food supplement containing a patented bacterium of human origin called Limosilactobacillus reuteri Prodentis® (DSM 17938 and ATCC PTA5289) formerly known as Lactobacillus reuteri Prodentis®. This strain is one of the very few species of lactic acid bacteria uniquely adapted to reside in the oral cavity and gastrointestinal tract of human beings. It has the unique ability of binding to saliva and oral mucosa. 

Clinical studies have demonstrated that L. reuteri Prodentis is safe for both adults and children under normal usage conditions. Higher doses of L. reuteri Prodentis are completely safe.

Each GUM PerioBalance mint-taste lozenge contains at least 200 million active L.reuteri Prodentis guaranteed to be effective until best-by date. GUM PerioBalance is also suitable for vegetarians.





  • Helps patients maintain the benefits of professional cleaning over time
  • Fresh mint flavor
  • Does not stain teeth, alter taste, irritate the oral mucosa, or have detrimental effects on tooth enamel
  • Safe for adults, children, and pregnant women
  • Suitable for vegetarians 

GUM PerioBalance Tablets are suitable for adults, children and pregnant women.

They support the long-term benefits of professional cleaning over time.

Neither milk protein nor lactose is detectable in GUM PerioBalance Tablets.

The gluten levels in GUM PerioBalance Tablets are below the limit set by the EU for gluten-free products. The product labelling may differ, as food regulation varies from country to country.

Very small quantities of palm oil purchased from members of the Roundtable for Sustainable Palm Oil (RSPO) are used in GUM PerioBalance Tablets. The palm oil helps create a controlled environment that allows the live bacteria to retain their effect. 

Patients should take 1 to 2 GUM PerioBalance lozenges daily after toothbrushing (1 in the morning and 1 in the evening).

GUM PerioBalance should be used in combination with patients’ usual brushing and flossing routine.